Ingredients 1 1/2 oz Irish Whiskey 1 tsp Sugar 5 oz (hot) Coffee 1 tbsp Vanilla Ice Cream Frozen Irish Coffee Directions Shake briefly in a highball glass with three-quarters of a glassful of crushed ice. Top with ice cream, and sprinkle with grated chocolate. Serve with straws. Serve Frozen Irish Coffee in a Highball [...]
Ingredients 1 qt Vodka 2 cups Sugar 2 cups Water 4 tbsp Vanilla Extract 10 tbsp Instant Coffee Coffee Liqueur Directions Combine coffee, sugar and water. Simmer 1 hour and let cool. Add vanilla and vodka. Age in sealed jar 2 to 3 weeks. Serve Coffee Liqueur in a Beer Mug
Ingredients 1/3 oz Coffee Liqueur 1/3 oz Grand Marnier 1/3 oz Dark Creme de Cacao 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Cafe Grande Directions Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a cherry, and serve. Serve Cafe Grande in a [...]
Ingredients 1/2 oz Coffee Liqueur 1/2 oz Cognac 1 dash Grand Marnier 1/2 oz Irish Cream 12 oz Coffee 1 squirt Whipping Cream Stanley Steamer Directions Take a warm beer mug w/handle. Put in the liquor. Fill with coffee. Top with whipped cream dashing a little Orange Liqueur (Grand Marnier) on top. Serve with a [...]
Ingredients 3 tbsp Lemon Juice 1 cup Sugar 5 bags Tea 8 cups Water 16 oz Orange Juice 8 oz Pineapple Juice 1 tsp Clove Russian Tea Directions Make tea in the water, and add rest of ingredients. Simmer for at least half an hour, and serve. Serve Russian Tea in a Pint Glass
Ingredients 1/2 oz Grand Marnier 1 oz Gold Rum 1/2 oz Dark Creme de Cacao 4 oz (Cold) Coffee 3/4 oz Heavy Cream Plantation Coffee Directions Shake and strain into a goblet filled with crushed ice. Sprinkle with grated chocolate, add short straws, and serve. Serve Plantation Coffee in a Red Wine Glass